This easy, weeknight chicken dinner is about to become your new go-to. Loaded with bright, fresh flavor from the citrus and a zing from the artichokes, this dish is anything but bland. You only need to use one skillet for this simple citrusy chicken thigh and artichoke entrée. Get the Recipe: Chicken with Artichokes and Lemon
How to Make White Chicken Pizzas
How to Make Paleo Skillet Chicken with Seared Avocados
How to Make Beer-Braised Chicken Thighs with Cremini Mushrooms

March 20, 2017

You May Like