Beefy, cheesy, taco-tasting poppers that are deep-fried and delicious... what more could you ask for in an appetizer? Cilantro-Lime Crema adds the perfect amount of balancing brightness, making these poppers something to remember. We recommend baking the jalapenos before frying them to cook them all the way through and give them that irresistible tender texture. Get the Recipe: Cheesy Taco Jalapeño Poppers with Cilantro-Lime Crema
Jalapeño Popper Dip
Get the Recipe: Everything Cream Cheese Jalapeño Poppers

February 28, 2017

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