When you bite into a really killer breakfast taco, what strikes you first? The cheesy eggs? Griddled potatoes? For me, it’s the tortilla.
When I had just a few spoonfuls left in my $25 jar of Coconut Cult, the coconut yogurt that is so filled with probiotics it’s effervescent, I realized I wasn’t ready for the end of my fizzy non-dairy experience.
This week, Starbucks announced the launch of Cold Foam to top iced drinks like their Cascara cold brew, Nitro cold brew, and Blonde iced cappuccino.