Any seasoned brownie taster (everyone?) can surely agree, the pieces on the edge of the pan are hot commodities in a fresh batch. And they're always the first to go. Thanks to brownie aficionado Sheila Mains, there's a solution for the masses, and it goes by the name of Brownie Brittle. With an almost identical taste to homemade brownies and a graham cracker crunch, Brownie Brittle satisfies a sweet tooth's need for the crispy brownie's edge at just 120 calories per serving.