Wine Pairings for Grilled Foods

Syrah is a favorite burger wine–especially West Coast versions, which tend to be layered with fruit (juicy plums and berries) but smoky at the same time (great for grilled meats of all kinds). Some even have a hint of bacon flavor, which is infinitely healthier than tucking real strips on your burger. Be daring and try a Sparkling Wine. Almost every style of sparkling wine (blanc de blancs, brut, blanc de noirs, rosé) is fabulous with burgers. Just steer clear of the sweet varieties.