Whether you like them straight up, on the rocks, or fresh from the blender, we've got a margarita recipe that's just right for you.
Take that familiar frozen margarita to the next level by adding prickly pear fruit. This fruit adds a rich pink color to your 'rita and a touch of sweetness. This particular recipe packs a sour punch, but you can adjust the sugar and fruit to your taste.
When choosing prickly pear fruit, pick ones that are red or dark purple in color, and that give slightly when you squeeze them. You can find the fruit at Whole Foods or online at Melissa's.
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