A Bevy of Baked Beans
Serving barbecue without baked beans is just not done. And with all of these choices, you can change up your recipe to fit the occasion.
Photo: Randy Mayor; Styling: Jan Gautro
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Mom's Pennsylvania Dutch Beans
Limas are the beans of choice for this German-inspired baked bean dish. It's creamier than most baked bean recipes because
of the sour cream that's stirred in at the end.
Next Slide: Turkey Franks with Molasses Baked Beans
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