Hearty Grilled Veggies
Grilling isn't just for meat. Try our recipes for grilled vegetable sides that even carnivores will love.
Kate Sears
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Citrus-Herb Grilled Vegetables
Marinate a medley of summer veggies—yellow squash, zucchini, bell pepper, eggplant, and sweet onion—in olive oil and herbs and then grill until tender.
For tips on grilling vegetables, watch our video with Chef Jamie Purviance and his Top 5 Tips for Grilling Vegetables.
Next Slide: Fire-Roasted Vegetable Salad
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