This 5-star shrimp dish calls for just nine ingredients–most of them found in your pantry. These beautiful skewers are perfect for entertaining,
and the easy preparation and short cooking time will leave you more time to enjoy your guests.Recipe: Grilled Lemon-Bay Shrimp
A quick cure in a salt-and-sugar mixture tenderizes the shrimp and makes them more flavorful–just be sure to rinse them well
before grilling. Keep this recipe in mind if you've got to haul a dish to the beach or a cookout: the salting also acts as
a mild preservative.Recipe: Lemon-Garlic Shrimp Skewers
Rosemary Shrimp Scampi Skewers
Stripped rosemary sprigs make these shrimp smell tantalizing on the grill, and also lend a hint of romance to the presentation.
If you don't have fresh rosemary on hand, thread the shrimp onto bamboo skewers and add a bit of dried rosemary to the marinade
instead.Recipe: Rosemary Shrimp Scampi Skewers
Orange-Sesame Noodles with Grilled Shrimp
Satisfy your craving for Chinese food at home with this colorful seafood supper. Tamari sauce, peanut butter, sesame oil, and freshly grated ginger lend authentic
flavor to the grilled shrimp and soba noodles.Recipe: Orange-Sesame Noodles with Grilled Shrimp
Southwestern-Style Shrimp Taco Salad
Cilantro, chipotle hot sauce, corn, black beans, and green onion lend fantastic south-of-the-border flavor to this shrimp-topped
taco salad. This taco salad isn't only delicious, but it's healthy too: just 228 calories and 8.5 grams of fat per serving.Recipe: Southwestern-Style Shrimp Taco Salad
Get a huge flavor kick with chutney, curry powder, fresh ginger and lime juice in this 6-ingredient grilled shrimp recipe.
Butterflying the shrimp gives it an attractive appearance and more surface area for the marinade to penetrate. Handle habaneros
with care. They are among the hottest chiles, but marinating them in vinegar and sugar softens their bite.