Perfectly Planked Fish Recipes
Grilling fish on soaked wooden planks ensures moist, mildly smoky fish. Try it once, and you'll be hooked.
Cedar is the most common choice when planking salmon. The simple combination of sweet brown sugar, dried thyme leaves, and cayenne pepper in this rub only heightens that perfect rustic flavor.
Recipe: Cedar-Plank Salmon
Introducing the Plank
Oak-Planked Peppercorn Tuna Steaks with Orange Mayonnaise
Cedar Plank-Grilled Salmon with Avocado-Orange Salsa
Alder-Planked Salmon in an Asian-Style Marinade
Alder-roasted Salmon with Dill and Cranberries
Most Popular Recipes
- 1. Easy Peach Cobbler
- 2. Lemon Bars
- 3. Best Carrot Cake
- 4. Summer Squash and Corn Chowder
- 5. No-Cook Vanilla Ice Cream