Our Favorite Grilling Cookbooks

If we could select only a few grilling cookbooks for our library, these are the ones we would choose. Packed full of tips, techniques and recipes from the experts, these are cookbooks no griller should be without.

Oxmoor House

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Weber’s Way to Grill

Chef Jamie Purviance teams up with one of the nation’s top grill makers to bring you a step-by-step guide to expert grilling. There are over 1,100 step-by-step photos and more than 160 recipes. We love the problem-solving solutions for flare-ups and foods that stick, the tips for grilling a great steak, preventing tough chicken, and the great technique for threading shrimp on skewers.

Click here to order this book.

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