Sweet and Hot: Grilled Desserts
As long as you're already heating up the coals for barbecue, you might as well grill your dessert too.
Photo: Randy Mayor; Stylist: Jan Gautro
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Seared Figs and White Peaches with Balsamic Reduction
This simple yet elegant dessert is a great way to maintain the texture and floral flavors of these delicate fruits. Toasted
whole black peppercorns add an interesting savory flavor.
Next Slide: Brandied Peach Shortcakes
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Cream-Filled Grilled Pound Cake -
Seared Figs and White Peaches with Balsamic Reduction -
Brandied Peach Shortcakes -
The Ultimate S'more -
Grilled Stone Fruit with Balsamic Glaze -
Cheese and Chocolate Bruschetta -
Pineapple Satays with Coconut Caramel
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Peach Ricotta Tart -
Grilled Banana S'mores -
Strawberry Napoleons -
Chocolate Pizza with Apricot Preserves and Bananas -
Marinated Grilled Apples with Mint -
Grilled Peaches with Vanilla Ice Cream -
Grill-Baked Apple Crisp
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