Impress guests by serving individual pies to each dinner guest or couple at the table. Make the heavenly crust by crumbling
chocolate cookie sandwiches and combining with a little butter, for good measure.
Dive right into the sweetness of the impressively tall meringue topping to reach the rich, dense chocolate filling. And you
need not worry about overindulging because one slice contains only 5.2 grams of fat.
In this adaptation of old-fashioned Shaker pie, thin slices of whole lemon are soaked with sugar overnight to soften and sweeten
the peel. When mixed with eggs, they create a soft custard base with chewy lemon pieces and a pleasantly bitter edge.
Fresh limes are a must for this perfect citrus pie. Key limes, often found only in specialty produce departments, are smaller
and rounder than the more common Persian limes. They also are more yellow than green. You can substitute Persian limes, but
we don't recommend using bottled lime juice for this recipe.