Site Map > 2003 or earlier > May 1999
Please visit the Site Index for an overview of myrecipes.com
- Shrimp Provençal
- Foil-Wrapped Chicken
- 30-Minute Veggie Pasta Dinner
- Banana Layer Cake with Lemon-Cream Cheese Frosting
- Sesame-Crusted Salmon with Ginger Vinaigrette
- Braised Leeks and Mushrooms
- Beef Stew with Leeks and Beer
- Pizza with Asparagus and Smoked Ham
- Orange Cream Cake
- Elegant Chocolate Charlotte
- Spice-dusted Papaya
- Spiedini di Mozzarella
- Pasta with Leeks and Artichokes
- Caramel-Pecan Frosting
- Bright Ranch Cherry Pie
- Baked Honey Chicken
- Hollandaise Sauce
- Dijon Vinaigrette
- Pork Tenderloin with Rosemary Cream Sauce
- 30-Minute Calzone Dinner
- Soupy Noodles with Silken Tofu and Bok Choy
- Leek-and-Potato Gratin
- Hazelnut-Herb Couscous
- 30-Minute Chicken Orzo Dinner
- Spinach Calzones with Blue Cheese
- Beef and Jack Chiles Rellenos
- Orange Buttercream Frosting
- Fusilli with Broccoli Rabe
- Soto Resah
- Flan De Queso
- Strawberry Fool
- 30-Minute Coconut Shrimp Dinner
- Pineapple-Chipotle Salsa
- Watermelon Margaritas
- Chunky Plum-and-Ginger Ice Cream
- Strawberry-Orange Muffins
- Marinated Vegetables
- Chèvre-Pepper Sticks
- Bell Pepper Salsa
- Spaghetti with Mussels, Clams and Shrimp
- Crab Salad with White Beans and Gourmet Greens
- Molasses Baked Beans
- Tangy Barbecue Sauce
- Cucumber Salsa
- Papaya Sorbet
- Asparagus, Roasted Beets, and Goat Cheese Salad
- Chicken Oscar
- Cheese and Almond Salad
- Asiago Dip with Crostini
- Soft-Ripened Goat Cheese and Walnut Salad
- Boiled Lobster with Corn and New Potatoes
- Everyone In the Kitchen
- Chili-Seared Salmon with Sweet Pepper Salsa
- Creamy Pesto Rigatoni with Chunky Tomato Vinaigrette
- Pizza with Swiss Chard and Bacon
- Fontina-Stuffed Baked Salmon with Herb Jus
- Crawfish Risotto
- Orange Cream Filling
- Papaya Gazpacho
- Barbecue Hobo Supper
- Manhattan Clam Chowder
- Cherries with Rum-Sugar Cream
- Dill Potato Salad
- Orange Cream Filling
- Tofu-Mushroom Burgers
- Chicken in White Wine Sauce
- Walnut Ice Cream
- Potato Cheese Chilies
- Fried Plantains
- Lemon Pudding Cake
- Honey Toasted Oat and Fruit Bars
- Nectarine and Red Onion Relish
- Adobado Pork Tenderloin
- Lemon-Cream Cheese Frosting
- Lavande Spring Vegetable Tart
- Brandied Strawberry Jam
- Green Papaya and Carrot Slaw
- Shrimp-and-Black Bean Nachos
- Pizza with Marinated Tomatoes and Capicola
- Mixed Fajitas with Peppers and Onions
- Caribbean Beans and Rice
- Roasted Chicken and Leek Pizza
- Cheddar-Garlic Portabella Souffles
- Leeks Cordon Bleu
- Smoked-Gouda Risotto with Spinach and Mushrooms
- Strawberries Romanoff Sundaes
- Chèvre Appetizer Fondue
- Rum-Pepper Steak Sandwiches
- Tofu, Mushrooms, and Bell Peppers in Sweet-and-Sour Sauce
- Chicken and Cheese Chilies
- Basic White Cake Batter
- Seared Pork Tenderloin with Three Cheese-Wild Rice Spoon Grits and Braised Swiss Chard
- Chèvre-Prune Salad
- Spicy Thai Coconut Shrimp
- Chili Crab in Won Ton Cups
- Sweet Pepper Salsa
- French Toast with Poached Pears, Walnut Ice Cream, and Caramel Sauce
- Two-Tone Roasted Potatoes
- Cream Cheese Eggs
- Lemon-Basil Shrimp with Rice
- Jamaican Jerk Chicken
- Papaya-Watercress Salad
- Rum Buttercream Frosting
- Bell Pepper-Feta Pasta Toss
- Crab-Stuffed Jalapenos with Avocado Dunk
- Mascarpone Dessert Fondue
- Malted-Milk Chocolate Cake
- Lemon Meringue Cake
- Asian-Inspired Orange Roughy
- Caribbean Fish
- Steamed Little Neck Clams with Champagne, Roma Tomatoes, and Scallions
- Mediterranean Salmon Cakes with Cucumber Sauce
- Homemade Pappardelle Pasta with Mushrooms, Green Peas, and Asparagus
- Banana-Pecan Biscotti
- Mixed Greens with Walnuts
- Blue Cheese-Date Salad
- Orechiette with Ricotta and Basil
- Green Papaya-Turkey Tumble
- Grilled Salmon with Nectarine and Red Onion Relish
- Papaya-Kiwi Fruit Sundaes
- Grilled Salmon Quesadillas with Cucumber Salsa
- Parmesan-Herb Crusted Tofu Sandwich
- Strawberry Soup
- Caramel Sauce
- Pastis-marinated Chèvre
- Rigatoni alla Panna
- Soto Ayam
- Grilled Tuna with Papaya Chutney
- Lemon Wild Rice Salad
- Orange Cream Cake
- Pina Colada Filling
- Bacon-and-Clam Pizza
- Marinated Tofu with Sticky Rice and Asparagus
- Marinated Potato-and-Artichoke Salad
- Cheese and Dried-Fruit Appetizers
- Simple Strawberry Mousse
- Orange Buttercream Frosting
- Sunset Chicken with Grilled Vegetable-Rice Pilaf
- Cinnamon Streusel Buttermilk Coffee Cake
- Strawberry-Orange Muffins
- Classic Yellow Layer Cake with Caramel-Pecan Frosting
- Pineapple-Rum Slush
- Frittata with Leeks, Spaghetti, and Zucchini
- Caramel Mudslide
- Penne with Yellow Peppers and Tomatoes
- Meringue Frosting
- Bacon, Zucchini, and Cornbread Bake
- Fried Shallots
- Rum Buttercream Frosting
- Teleme Focaccia Sandwich
- Pina Colada Cake
- Oatmeal Layer Cake with Caramel-Pecan Frosting
- Shrimp with Dried Tomatoes and Linguine
- Greens with Creamy Berry Dressing
- Penne with Italian Turkey Sausage and Vegetables
- Orzo with Chicken and Asiago
- Cream Cheese Eggs
- Orechiette with Chèvre, Peas, and Mint
- Dijon-Potato Salad with Smoked Chicken Sausage
- Low-Fat Jalapeño Poppers
- Spaghetti with Tuna and Basil
- Pina Colada Cake
- Papaya Pie
- Jicama Salad
- A Sunset Supper
- Salmon on Greens with Lime-Ginger Dressing
- Sparkling Strawberry Lemonade
- French-Bread Pizza with Sausage, Clams, and Mushrooms
- Tofu in Spicy Red Coconut Sauce
- Risotto with Asparagus and Wild Mushrooms
- Ginger Vinaigrette
- Atlantic Smoked Salmon with Johnnycakes and Caviar
- Strawberries-and-Feta Salad
- Fresh Cheese with Orange Honey
- Stir-Fry Broth
- Grilled Asparagus Salad with Orange Vinaigrette
- Meet Me in the Kitchen
- Feta Sticks
- Tuna Melts
- Lemon Filling
- Creamy Guacamole
- Molasses-Spice Cake with Lemon-Cream Cheese Frosting
- Lemon-Garlic Shrimp Kebabs
- Shrimp with Black Bean Sauce
- Chicken in Mustard with Beans, Garlic, And Mascarpone Cheese
- Pina Colada Filling
- White Pizza with Sweet Italian Sausage
- 30-Minute Chicken and Potato Salad Dinner