Vegetarian Pasta Dishes

When you're going meatless, but still eating milk, eggs, and cheese, versatile and satisfying pasta dishes are the way to go.

Linguine with Gorgonzola, Potatoes, Green Beans, and Sage
Photo: Leo Gong / Sunset
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Linguine with Gorgonzola, Potatoes, Green Beans, and Sage

The elegant sauce practically creates itself when you pour the hot pasta and vegetables on top of gorgonzola cheese, butter, and sage mixture. This is an easy one-dish meal that's certainly worthy of dinner guests.



Recipe:  Linguine with Gorgonzola, Potatoes, Green Beans, and Sage

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