Shellfish Recipes

Find new ways to cook shellfish including recipes for crab cakes, mussels, fried oysters, lobster, and more.

Turn to these shellfish recipes for great party appetizers.

Maryland Crab Cakes With Creamy Caper-Dill Sauce
These golden cakes have a higher ratio of crabmeat to filling than other recipes, yet they still hold up nicely in the skillet.
Get This Recipe »
Crab Cakes with Red Pepper Mayonnaise
Panko lends these crab cakes a nice, crunchy crust. These cakes are large enough to serve as a main dish, but you also can form smaller appetizer cakes.
Get This Recipe »
West Indies Shrimp
You can cook and peel the shrimp early in the day, then cover and chill. You can also make the marinade in the morning, but don't combine the two components until about 45 minutes to one hour before you expect your guests to arrive.
Get This Recipe »
Hot Crab Dip
Combine fresh crabmeat with cream cheese, sour cream, and Cheddar cheese for a rich and creamy seafood dip.For a lighter version, use reduced-fat cream cheese and light sour cream.
Get This Recipe »