Site Map > 2003 or earlier > November 1999
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- Apple-and-Pear Slaw
- Mast Farm Inn Shrimp and Grits
- Pomegranate Pound Cake
- Carrot Cake
- Broccoli, Cheese, and Rice Casserole
- Chocolate Mousse Present
- Black-Eyed Pea Hummus
- Lemon-Buttermilk Chess Pie
- Company Pork Roast
- Lemon-Sage Turkey with Wild-Mushroom Gravy
- Cream Cheese Frosting
- Orange-Glazed Cornish Hens
- Apple-Orange Spice Cake
- Snap Peas With Roasted Garlic Dressing
- Caramel-Apple Crumb Pie
- Lemon-Dill Mayonnaise
- Soba with Marinated Beef and Tomatoes
- Vegetable-Pasta Oven Omelet
- Savory High Country Duck Breast
- Cinnamon Rolls
- Saffron Potatoes with Almonds
- Sunshine Carrots and Asparagus
- Garlic Jelly
- Shoofly Pie
- Apricot Scones
- Mulled Cranberry Cider
- Stuffed Tuscany Tenderloin
- Peppercorn Pork Medallions with Cranberry Sauce
- Fruit Sparkle
- Steak Soup
- Oven-Roasted Vegetables and Pork
- Pomegranate Juice
- Mincemeat Ice-Cream Pie
- Lemony Green Beans
- Italian Bread Salad
- Lentil Burritos
- Olives Scaciati
- Stir-Fried Chicken with Vegetables and Lo Mein Noodles
- Maple-Glazed Sweet Potatoes
- Nine Bean Soup Mix
- Pumpkin-Maple Pie
- Cranberry-Orange Trifle
- Amorous Duo
- Cracked Caramel-Pumpkin Pie
- Julekage (Danish Christmas Fruit Loaf)
- Spirited Cranberry-Apricot Sauce
- Green Beans and Pan-Roasted Red Onions
- Roasted Potatoes, Parsnips, and Carrots with Horseradish Sauce
- Classic Pecan Pie
- Cream Of Leek Soup
- Extra-Rich Chocolate Cake
- Chocolate Bread Pudding with Whiskey Sauce
- Spicy Marinated Eye Of Round
- Sour Cream Pound Cake With Raspberry Sauce
- Overnight Artichoke-and-Ham Strata
- Kidney Bean, Corn, and Pomegranate Salad
- Shepherdless Pie
- Freezer Slaw
- Warm-and-Spicy Salsa
- Pomegranate Syrup
- Mashed-Potato Cakes with Onions and Kale
- Tuscan Feta Salad Sandwich
- Cheese-and-Egg Casserole
- Orange Glaze
- Cranberry-and-Sweet Potato Bake
- Creole Cakes with Sweet and Spicy Rémoulade Sauce
- Panettone (Italian Christmas Bread)
- Chocolate-Cream Pie
- Parsnip, Turnip, and Rutabaga Gratin
- Nine Bean-Chicken Soup
- Thai Braised Beef with Coconut Milk and Ginger
- Spinach Casserole
- Potato Frittata
- Wild Rice-and-Cranberry Salad
- Chinese Red Cooked Pork
- Cornmeal Cloverleaf Rolls
- Red Bell Pepper Sauce
- Caramelized Brussels Sprouts with Pistachios
- Winter Bake
- Plantation Beans and Cabbage
- Sweet Potato-Corn Bread Fritters
- Tuscan-Style Turkey Breast with Sage Gravy
- Mustard Sauce
- Caramelized Onion-and-Pecan Brussels Sprouts
- Balsamic Dressing
- Wassail
- Amaretto Cheesecake
- Vegetable-Cheese Medley
- Dried Tomato-and-Basil Sandwiches
- Fruited Turkey Dressing
- Spanish-Style Braised Beef
- Thai Peanut Sauce
- Praline-Crusted Cheesecake
- Gingerbread Men
- Sweet-and-Sour Pot Roast
- Chunky Cheese Queso
- Blue Cheese Terrine with Tomato-Basil Vinaigrette
- Easy Banquet Roast
- Apple-Rosemary Roasted Turkey
- Garlic-Cheese Grits
- Oatmeal Cookies
- Apple Chutney
- Marinara Sauce
- Lamb Shanks with Fennel and White Beans
- Apple-Rosemary Turkey Breast
- Potato-and-Celeriac Gratin
- Marinated Beef Kabobs with Vegetables
- Cheese Sauce
- Corn Pudding
- Cranberry Punch
- Creamed Parsley and Hominy
- Basic Cornbread
- Stir-Fried Shrimp and Onions Over Noodles
- Jamaica Inn Punch
- Roasted Turkey with Asian Flavors and Sticky Rice
- Marmalade Baked Chicken
- Basil Butter
- Christopsomo (Greek Christmas Bread)
- Cornbread, Sausage, and Pecan Dressing
- Apple-Cranberry Pie
- Cranberry Crackers
- Galley Bay Planter's Punch
- Shortcut Cassoulet
- Whiskey Sauce
- Roasted Turkey with Bacon-Cider Gravy
- Pomegranate Passion
- Pimiento Cheese Spread
- Caramel-Pecan Triangles
- Irish Mashed Potatoes
- Shrimp Di Santo
- Moist-and-Saucy Meat Loaf
- Cream of Celery Root with Shrimp Butter
- Chinese Pork with Eggplant and Rice Sticks
- White Bean Crostini with Spicy Cucumbers
- Apricot-Cheese Crescents
- Tarragon Vinaigrette
- Seafood Plateau
- Tex-Mex Lentils
- Pralines
- Tuna-and-Green Bean Pasta Salad
- Chocolate Mint Filling
- Roasted Mashed Potatoes with Leeks
- Glaze
- Crawfish-Cornbread Dressing
- Roasted Turkey Breast with Spiced Cranberry Glaze
- Winter Herb Garden Scalloped Potatoes
- Giblet Broth
- Bread Pudding with Leeks and Garlic
- Moroccan Braised Veal Shanks
- Roasted Turkey with Foie Gras and Prune Gravy
- Raspberry Sauce
- Broccoli, Cheese, and Rice Casserole
- Tomato Sauce
- Buckwheat Blini
- Little Dix Bay Planter'S Punch
- Roasted Garlic Dressing
- Miniature Pavlovas
- Artichoke Leaves with Cumin Shrimp Salad
- Stolle de Noel (Christmas Stollen)
- Winnie's White Chocolate Drops
- Corny Cornbread Dressing
- Golden Mashed Potatoes with Truffle Butter
- Orange-Glazed Carrots
- Turnips and Turnip Greens with Mustard Butter
- Tomato-Basil Vinaigrette
- Barbados Punch
- Spinach-and-Mixed Greens Salad
- Hot Chili Supper
- Sweet Potato Oven-Fries with Lemon-Mint Gremolata
- Pan-Roasted Sweet Potatoes with Fennel
- Rosemary-Tomato Sauce
- Slow-cooker Spicy Marinated Eye of Round
- Chocolate-Covered Cherry Cookies
- Pot de Crème-Filled Cream Puffs
- Crab Cakes
- Lentil Spread
- Wild Rice with Escarole
- Apple-and-Pear Slaw
- Charleston Harbor Pickled Shrimp
- Breakfast Casserole
- Bitter End Yacht Club Planter's Punch
- Caneel Bay Planter's Punch
- Turkey with Chili-Sage Glaze
- Bloody Mary Bowl
- Beet-and-Pecan Sandwich Spread
- Giant Apple Napoleon
- Mexican Turkey-and-Bean Soup
- Creamy Mustard Horseradish Sauce
- Tortellini In Citrus Broth
- Wild-Mushroom Gravy
- Soy Wasabi Sauce
- Acorn Squash-Thyme Soup
- Altuna Melt
- Marbled Loaves with Orange Glaze
- Couscous-Turkey Salad
- Orange-Apple Turnovers
- Tomato and Goat Cheese Spread
- Caribbean Sweet Potatoes and Black Beans
- Cheese Wafers
- Black Cat
- Key Lime Bars with Macadamia Crust
- Sausage-and-Herb Dressing
- Crab-and-Pomegranate Appetizer
- Grilled Portobello and Bosc Pear Salad
- Appalachian Hiking Grits
- Caesar Salad
- Mint Cheesecake Bites
- Cold Avocado Soup
- King Crab Toasts
- Shrimp-and-Vegetable Oven Omelet
- Curried Coconut Chicken Over Noodles
- Italian Breadcrumb Mix
- Braised Pork Loin with Port and Prunes
- Shrimp In Orange Sauce
- Potato-Fennel Soup
- Raspberry-Almond Tarts
- Green Beans Niçoise
- Sparkling Citrus Punch
- Apple Orchard Pot Roast
- Cranberry Salad
- Horseradish Cocktail Sauce
- Spicy Sauce
- Mini Eggplant Crêpes with Marinara Sauce
- Cinnamon Loaves
- Potato Casserole
- Marinated Vegetables with Tarragon Vinaigrette
- Easy Gravy
- Tapenade Twists
- Sausage Stuffing
- Cheesy Pasta and Lentils
- Crisp Potato-Parsnip Cake
- Frittata with Black Beans and Salsa
- Champagne Blossom Punch
- Southern Rice Dressing
- Whipped Sweet Potatoes with Crispy Shallots
- Rosemary-infused Eggplant
- A Weekend of Menus: Friday Dinner Party
- The Perfect Holiday Turkey Dinner
- The Day-After Brunch
- A Weekend of Menus: Sunday Tea Party
- Make-ahead Brunch
- Festive Autumn Menu
- A Weekend of Menus: Saturday Brunch
- A Gathering at Harvest