Recipe Archive
Showing 184 recipes from "2000".
Click on a month below to see recipes published at that time.
Click on a month below to see recipes published at that time.
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- Sherry-Nut Fruitcake
Southern Living, NOVEMBER 2000 - Chocolate-Coffee Buttercream Filling
Southern Living, NOVEMBER 2000 - Gentleman's Pound Cake
Southern Living, NOVEMBER 2000 - Delta Mocha Chiffon Cake
Southern Living, NOVEMBER 2000 - Chocolate Fudge Frosting
Southern Living, NOVEMBER 2000 - Pizza Dolce (Italian Sweet Pies)
Southern Living, NOVEMBER 2000 - Mock Chopped Liver
Southern Living, NOVEMBER 2000 - Pumpkin Puree
Southern Living, NOVEMBER 2000 - Pumpkin Soup with Sweet Croutons
Southern Living, NOVEMBER 2000 - Sweet Croutons
Southern Living, NOVEMBER 2000 - Pumpkin Soup Stock
Southern Living, NOVEMBER 2000 - Danny's Slaw
Southern Living, NOVEMBER 2000 - Onion Pie
Southern Living, NOVEMBER 2000 - Caper-and-Olive Brochette
Southern Living, NOVEMBER 2000 - Fried Calamari
Southern Living, NOVEMBER 2000 - Mediterranean Rollups
Southern Living, NOVEMBER 2000 - Spinach and Artichokes in Puff Pastry
Southern Living, NOVEMBER 2000 - Olive Salsa
Southern Living, NOVEMBER 2000 - Cinnamon-Butter Sauce
Southern Living, NOVEMBER 2000 - Potato Latkes
Southern Living, NOVEMBER 2000 - Sesame Asparagus
Southern Living, NOVEMBER 2000 - Chocolate Chip Mandelbread
Southern Living, NOVEMBER 2000 - Persimmon Pudding
Southern Living, NOVEMBER 2000 - Butter Cookies
Southern Living, NOVEMBER 2000 - Bill's Roasted Vegetables
Southern Living, NOVEMBER 2000 - Chicken Curry
Cooking Light, NOVEMBER 2000 - Easy Roasted Oysters
Coastal Living, NOVEMBER 2000 - Kane Island Cocktail Sauce
Coastal Living, NOVEMBER 2000 - Shrimp and Sausage Pilau
Coastal Living, NOVEMBER 2000 - White Chocolate-Apricot Muffins
Cooking Light, NOVEMBER 2000 - Bourbon Meatballs
Southern Living, NOVEMBER 2000 - Beef-Stuffed Mushrooms
Southern Living, NOVEMBER 2000 - Glazed Cranberry Ambrosia
Southern Living, NOVEMBER 2000 - Cranberry-Ginger Chutney
Southern Living, NOVEMBER 2000 - Buckeye Balls
Southern Living, NOVEMBER 2000 - Hot Peanuts
Southern Living, NOVEMBER 2000 - Whipped Turnip Puff
Southern Living, NOVEMBER 2000 - Cranberry-Walnut Swirls
Southern Living, NOVEMBER 2000 - Orange-Dijon Sauce
Southern Living, NOVEMBER 2000 - Roasted Red Pepper Bruschetta
Southern Living, NOVEMBER 2000 - Chicken-and-Wild Rice Casserole
Southern Living, NOVEMBER 2000 - Mexican Casserole
Southern Living, NOVEMBER 2000 - Scalloped Sweet Potatoes with Apples
Southern Living, NOVEMBER 2000 - Spinach-Artichoke Casserole
Southern Living, NOVEMBER 2000 - Pecan Pie Cookies
Southern Living, NOVEMBER 2000 - Easy Chut-Nut Ball
Southern Living, NOVEMBER 2000 - Crispy Pecan Sticks
Southern Living, NOVEMBER 2000 - Simmie's Pecan Pie
Southern Living, NOVEMBER 2000 - Hot-and-Spicy Cranberry-Pear Chutney
Southern Living, NOVEMBER 2000 - Texas Millionaires
Southern Living, NOVEMBER 2000 - Ginger Pound Cake with Glazed Cranberry Ambrosia
Southern Living, NOVEMBER 2000 - Collard Greens Soup
Southern Living, NOVEMBER 2000 - Sweet Potato Soufflé
Southern Living, NOVEMBER 2000 - Stuffed Cabbage Leaves
Southern Living, NOVEMBER 2000 - Chicken with Garlic Sauce
Southern Living, NOVEMBER 2000 - Baked Macaroni and Cheese
Southern Living, NOVEMBER 2000 - Macaroni and Cheese
Southern Living, NOVEMBER 2000 - Neapolitan Cookies
Southern Living, NOVEMBER 2000 - Peppery Barbecue Sauce
Southern Living, NOVEMBER 2000 - Orange-Dijon Pork Loin
Southern Living, NOVEMBER 2000 - King Ranch Chicken Casserole
Southern Living, NOVEMBER 2000 - Roasted Root Vegetables
Southern Living, NOVEMBER 2000 - Deep-Fried Turkey
Southern Living, NOVEMBER 2000 - Fried Rice
Southern Living, NOVEMBER 2000 - Cheesy Vegetable Chowder
Southern Living, NOVEMBER 2000 - Egg Nog
Southern Living, NOVEMBER 2000 - Garlic Green Beans
Southern Living, NOVEMBER 2000 - Shrimp and Cornbread Stuffing
Coastal Living, NOVEMBER 2000 - Humboldt Bay Oyster-Cornbread Dressing
Coastal Living, NOVEMBER 2000 - Crabmeat Stuffing
Coastal Living, NOVEMBER 2000
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