5 Authentic Korean Basics

5 to Try: Korean Basics

Bulgogi is a Korean barbecue dish featuring thin slices of beef soaked in a sweet-and-salty marinade made from soy sauce, brown sugar, sweet rice wine, fresh ginger, and sesame oil, then grilled to crispy perfection.

Recipe: Bulgogi

Bibimbop

This classic, all-in-one Korean dish features a little bit of everything: crisp veggies, marinated beef, rice, seasoned spinach, and a fried egg on top.

Recipe: Bibimbop

Shang Kimchi

Kimchi cabbage is the ultimate Korean side dish. Traditionally, kimchi is marinated for days to give it a pungent and spicy kick. For a quick version, marinate napa cabbage in Thai chile paste, minced fresh garlic, and dark sesame oil and top with a sprinkling of sesame seeds.

Recipe: Shang Kimchi

Korean Beef Rice Bowl

Top rice with stir-fried beef and vegetables for a quick, Asian-inspired supper that's delicious and satisfying.

Recipe: Korean Beef Rice Bowl

Korean-Spiced Beef and Cabbage Rolls

Stuff homemade rolls with traditional Korean beef and cabbage for a hearty snack or appetizer.

Recipe: Korean-Spiced Beef and Cabbage Rolls

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