Serving barbecue without baked beans is just not done. And with all of these choices, you can change up your recipe to fit the occasion.
Canned navy beans are mild no longer when you add chipotle chiles, Dijon mustard, and bottled barbecue sauce.
Recipe: Blazin' Baked Beans
Three kinds of beans–pinto, kidney, and black–are mixed together with molasses and brown sugar and spiced up with ground cloves and allspice. Chorizo sausage and chipotle chili powder add the wonderful smokiness that makes these beans perfect for serving with grilled meats.
Recipe: Fiery Chipotle Baked Beans
White beans and maple syrup give this dish its signature flavor, while the Dijon mustard and hot sauce add a little kick.
Recipe: Vermont Baked Beans
Enhance sweet-and-spicy baked beans with the addition of bacon and beer. We liked the flavor of the amber ale, but you can use any beer you prefer.
Recipe: Amber Ale Baked Beans
Savor the relaxed side of summer with this slow-cooking Dutch oven recipe for beans infused with the flavors of molasses, apple cider vinegar, and dry mustard.
Recipe: Baked Beans
Using dried beans instead of canned helps keep the sodium content low. And beans are one of the most economical sources of protein and fiber.
Recipe: Sweet and Spicy Baked Beans
Transform canned pork and beans into superb baked beans by stirring in peppery-sweet root beer, dry mustard, and hot sauce. The 5-minute prep time might make this dish one of your summertime favorites.
Recipe: Root Beer Baked Beans
The addition of sausage to a traditional baked bean dish made this recipe a Southern Living Cook-Off category winner. It uses canned beans and bottled barbecue sauce and is hearty enough to be a main dish.
Recipe: Spicy Baked Beans
Dress up canned baked beans by sweetening them with both honey and molasses, then stirring in chipotle chiles for a touch of heat.
Recipe: Honey-Chipotle Baked Beans
Use all your favorite baked bean ingredients–onion, ketchup, maple syrup, and mustard–but use lentils instead of kidney or pinto beans. The earthiness of the lentils is a good match for the smokiness of grilled meats.
Recipe: Barbecued Baked Lentils
Limas are the beans of choice for this German-inspired baked bean dish. It's creamier than most baked bean recipes because of the sour cream that's stirred in at the end.
Recipe: Mom's Pennsylvania Dutch Beans
Dark brown sugar, dark molasses, and spicy Worcestershire sauce add bold flavor to this frank-and-beans dish without increasing the grocery bill. A single serving of this summer-favorite, kid-friendly dish is only $1.54.
Because beans are such superstars in the nutrition world and one of the most economical foods you can buy, don't stop with just side dishes. You can showcase beans in a variety of main dishes, soups, and salads.
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