Easy cheese dips and elegant cheese spreads are ideal for entertaining during the holidays or any time of year.
You'll have a hard time keeping guests away from this creamy, cheesy dip that's packed with tasty crawfish meat. If you can't find frozen crawfish tails, you can substitute chopped cooked shrimp.
Recipe: Cheese Dip with Crawfish
Crumbled bacon is the crowing glory of this creamy cheese dip that features cream cheese, blue cheese and sour cream. You're guaranteed not to have any leftovers when you bring this dip to a party.
Recipe: Bacon Cheese Dip
These are not your mother's cheese balls. First, they're made with goat cheese and shaped into bite-size balls, making them super easy to serve and eat. Also, they're rolled in a variety of tasty toppings: wasabi-coated peas, crushed gingersnaps, granola, and a Parmesan-fennel seed mixture.
Recipe: Modern Cheese Balls
Baking pimiento cheese takes this popular sandwich spread to a whole new dimension of gooey, cheesy goodness. It's so incredibly good that your guests may want to lick the serving dish when all the dip is gone.
Recipe: Baked Pimiento Cheese
This festive recipe is filled with flavors featuring cream cheese, tomatoes, pine nuts, and basil. Make it now and enjoy or make it 3 days in advance to serve at your next holiday party.
Deviled ham and softened cream cheese form the base and smoked almonds dot the surface of this edible holiday pine cone. Assembly takes just 10 minutes, but guests will think you spent hours. Make several in advance and chill until the next celebration.
Recipe: Pinecone Cheese Ball
This smoky green chili cheese dip, made with smoked cheddar, Monterey Jack and cream cheese is always a big hit at parties. Its spicy flavors pair well with the exotic avocado mango salsa for a mouthwatering burst of Tex-Mex flavor. Better yet, it freezes well.
Recipe: Smoky Green Chile-Cheddar Cheese with Avocado-Mango Salsa
This recipe makes a lot, but it can be frozen for up to a month. It fits perfectly into 4 (10-oz.) ramekins. Try it out at your next holiday party with multi-grain crackers or crispy potato chips.
Recipe: Beer-Cheese Spread
Holiday guests won't believe this beautiful cherry chutney cheesecake is light. If you don't have time to strain yogurt, buy Greek style yogurt (it's already strained) and proceed as instructed. To save time, make the cherry chutney up a few days before your party.
Recipe: Cherry Chutney Cheese Torte
Blue cheese and toasted walnuts are one of those amazing culinary matches, but here the richness goes one step further. There's a splash of sherry and a generous amount of softened butter in this cheese spread. Freeze it for up to a month in advance.
Take the elegance level at holiday parties up a notch with this French inspired make-ahead cheese spread. A blend of goat cheese, cream cheese, rosemary, and honey, it's crowned with store bought fig jam. Serve it with fancy crackers or toasted baguette slices.
Spicy homemade pimento cheese is a rare treat and a welcome addition at any holiday party. Make this spread up to four days in advance, and have fun serving it in unusual containers and with all kinds of funky crackers and breadsticks.
A mixture of fat-free yogurt and cream cheese help keep this roasted red pepper-garlic dip light; cumin and cayenne keep it spicy. Make some up ahead of time for parties and drop-in guests. Serve with roasted pita chips, garlic flatbread, or chips.
Recipe: Red Pepper-Cheese Dip
Kick up your gatherings with some of our best holiday starters.
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