Spooky Snacks and Devilish Drinks - Print

Bat Bites

These bite-sized bats have an adult-friendly flavor from the goat cheese, cream cheese, and pesto mixture. The kids will love to shape the bats' bodies, decorate their faces, and give them wings.

Recipe: Bat Bites

Ghoul-Aid Punch

Give your guests a scare by float a creepy ice face in your punch bowl. Fill a Halloween mask with water (seal the openings with sturdy tape), freeze overnight, then remove the ice from the mask and float face up.

Recipe: Ghoul-Aid Punch

Witch's Fingers in Bandages

Take pigs-in-a-blanket to a new level with these scary puff pastry-wrapped witch's fingers. The cocktail-size franks are the perfect size for an easy pick-up appetizer and you won't even need to serve with dip since each "finger" has red nail polish (ie. ketchup).

Recipe: Witch's Fingers in Bandages

William Dickey

Monster Eyes

Give sausage balls a spooky look by placing a pimiento-stuffed olive in the center of each one. These "eyes" are a fun breakfast treat on Halloween morning.

Recipe: Monster Eyes

Blood-Bath Punch

Let the adults enjoy the Halloween party too by serving this tangy blood-colored punch alongside other spooky treats.

Recipe: Blood-Bath Punch

Southern Living

Mummy Dogs

These make-ahead hot dogs use refrigerated breadstick dough, perfect for goblins, pretty princesses, superheroes, and even their parents. Watch the how-to video at SouthernLiving.com.

Recipe: Mummy Dogs

Brew-Ha-Ha Punch

With lime drink and pineapple juice, this party punch isn't scary at all–for the kids or the adults. But putting the punch in a second bowl of dry ice gives it that eerie feeling that's perfect for a spooky party.

Recipe: Brew-Ha-Ha Punch

Leigh Beisch

Cheddar Witch's Fingers

Use cheesy cornmeal breadstick dough to make scary witch fingers. They're great for snacks or to serve with soup and chili.

Recipe: Cheddar Witch's Fingers

Deviled Green Goblin Eggs

Create artful patterns on hard-cooked egg whites by cracking the shells of the cooked eggs and letting them stand in a food-coloring mixture.

Recipe: Deviled Green Goblin Eggs

Weiner Worms

Hard-core haunted house fans will love this "Halloweenie" dish made by grilling strips of hot dogs. Buns are optional.

Recipe: Weiner Worms

Goblin Dip with Bone Crackers

Turn Tex-Mex bean dip into a Halloween specialty by serving it with bone-shaped crackers.

Recipe: Goblin Dip with Bone Crackers

More Halloween Ideas

Go all out for Halloween this year with these hauntingly good recipes.