Week Thirteen: 1 List, 5 Meatless Meals
Check out these 5 meatless meals featuring Asian, Mexican, Greek, Italian, and Middle Eastern favorites.
Photo: Hector Manuel Sanchez
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Italian: Cheese Ravioli with Toasted Walnuts
Enhance the flavor of store-bought cheese ravioli by topping with toasted walnuts, lemon juice, parsley, and Parmesan cheese. Pair with a bagged green salad for a super-quick supper.
Next: Middle Eastern: Curried Couscous with Broccoli and Feta >
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