Grilling
Editors' Picks: Gourmet Barbecue Rubs
We tasted a variety of spice rubs from smoky sweet to fiery hot–and here are our favorites.
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2/11 |
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Smokin Willie's: Meat, Poultry, & Seafood Spice Rub
A mellow blend of paprika, brown sugar, and 12 other herbs and spices, Smokin Willie's spice rub was like a seasoning salt made good. Approved by the traditionalists on staff, our tasters deemed it a "nice basic to have on hand," and thought it would be especially tasty on fish.
Next: Victoria Taylor's: Kansas City Steak Rub >
Click photos below to view pages in this gallery
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 The Spice Hunter: Grill Shakers Ribs |
 Fire & Flavor: Mustard & Herb Blend and Asian Rub |
 BBQ'N Fools: Burn Ya Twice Mon Jerk Rub |
 Flavor-Packed Barbecue Sauces |
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- Sauce Seeker
- We will make matching a marinade, rub, sauce, or topping with your grilled fare a snap.
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