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Summertime barbecuing is healthy as can be when you use lean cuts of meat, top with light and flavorful sauces, and serve with good-for-you salads and veggies. — By Anne Cain, M.S., RD

Kansas City Barbecued Chicken
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Kansas City Barbecued Chicken

Take a break from pork and sauce up some chicken with this sweet and spicy Kansas City-style sauce. This version has a nice balance of brown sugar and vinegar so the sauce isn't overwhelmingly sweet. Low-fat potato salad and crisp coleslaw make perfect accompaniments.

Recipe: Kansas City Barbecued Chicken

Next: Beer-Can Chicken with Cola Barbecue Sauce >

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