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Find Your Barbecue Style

Bill and Cheryl Jamison haunt America's BBQ joints for the hottest regional styles. Light up the grill and bring your favorite home. — Bill and Cheryl Jamison, Cooking Light

A Mouthwatering Meal in Memphis
Randy Mayor
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Memphis, Tennessee


Meat: Pulled pork and ribs
Sauce: Medium-bodied, tangy, tomato-based

As the center of Southern barbecue, Memphis offers a style of sauce somewhere between the thin, tangy Carolina version and the sweet, thick variety typical of Kansas City.

If you've never eaten slaw on, rather than with, a sandwich, you're in for a treat. Locals enjoy premier pork sandwiches topped with a mustard-laced slaw.

Recipe: Memphis Pork and Coleslaw Sandwich

Next: Lexington, North Carolina >

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