Speedy Stir-Fry Chicken Dinners

A Cantonese sauce made with basic ingredients such as white wine, soy sauce, fresh ginger, scallions, and sesame oil gives this one-dish meal its superb flavor. In addition to the carrots and snow peas, bok choy, or Chinese cabbage, adds a new level of flavor and texture to the dish.

Recipe: Cantonese Chicken with Vegetables