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10 Fruity Pies and Cobblers Under 300 Calories

Tart, tangy and utterly delicious, these desserts are the perfect finales for any meal.— By Jaime Harder, M.A., RD

Brandied Apricot-Peach Pies
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Brandied Apricot-Peach Pies

Serve these mini pies as an after-dinner treat or an after-school snack. One of our on-line reviewers says, "I keep these (unbaked) in the freezer for my teenager to pop in the oven whenever he wants one."

Recipe: Brandied Apricot-Peach Pies

Next: Double-Cherry Pies >

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