Serve Breakfast for Dinner

If the petite palates at the table turn their noses up to quiche, serve them a crust-free alternative of the same savory ingredients. Breakfast casserole is a great dinner solution because the preparation is divided–get the ingredients ready before work and let them sit in the refrigerator while you're at work, then bake for an hour when you're ready to eat. Pair with fruit and you've got a well-rounded meal perfect any time of day.

Recipe: Breakfast Sausage Casserole