Fried turkey is delicious! Make sure to thaw it completely before frying. Line the patio or driveway with aluminum foil to protect from splatters or spills. Slowly lower the bird into the oil to avoid splashing (and a trip to the emergency room). Check out more tips on Southern Living's frying cheat sheet. If frying turkeys is really your thing, consider investing in an infrared turkey fryer, which doesn't require oil at all!