Start with prebaked mini brownies and pourable milk chocolate frosting to cut way back on the prep time of these adorable little cakes. Place each cake in a candy cup or cupcake liner to keep from sticking, arrange in a gift box, and seal with the lid and a ribbon. The petits fours are also easy pick-up desserts to serve at a brunch or holiday party.

Recipe: Chocolate-Raspberry Petits Fours