Six by Six

Serve a light pasta toss flavored with your choice of dried rosemary, basil, or oregano. This menu uses mostly kitchen staples, including frozen peas, chicken breast, and orzo, so it's an easy solution to the last-minute "What's for Dinner" crisis. If you'd like more than the one-dish meal, serve the pasta with a light salad and breadsticks.

Menu: Orzo with Chicken and Asiago