Recipes from Cooking Light, Southern Living, Sunset, Coastal Living, All You, Real Simple, and Health

7 Ways With Baking Potatoes

Spuds are a must-have pantry staple that help make everything from soup to pancakes taste better.— Story by Maureen Callahan

Crisp Mashed Potato Cakes
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Crisp Mashed Potato Cakes

A perfect way to use leftover mashed potatoes, these crispy cakes are studded with bits of bacon, cheddar cheese and scallions. The coating is made with panko, or Japanese breadcrumbs, a common pantry staple found in many large supermarkets and local grocery chains.

Recipe: Crisp Mashed Potato Cakes

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