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Chinese Five-Spice Steak with Rice Noodles
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Chinese Five-Spice Steak with Rice Noodles

Serve a delicately-spiced dinner over mild rice stick noodles for a speedy Asian-inspired meal. Hoisin sauce, soy sauce, and five-spice powder give the trimmed flank steak a rich, spicy flavor that's calmed by the addition of tomatoes, onion, and fresh basil.

Recipe: Chinese Five-Spice Steak with Rice Noodles

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