Tour of Asia
No need to grab the passports, pack the suitcases, or stand in long airport lines to savor the flavors of Asia. Simple recipes, great ingredients, and a bit of confidence are all that's needed to create traditional Asian dishes in your kitchen.
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Vietnamese Beef-Noodle Bowl Recipe
Pho, a popular Vietnamese beef-flavored noodle soup, combines star anise, ginger, rice noodles, beef, ginger, cilantro, and basil to produce a sweet, sour, salty, and hot dish. Serve fresh lime, chili sauce, hoison sauce, basil, and bean sprouts on the side so your guests can customize the flavor of their bowls.
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