Superfood: Bell Peppers
Don't be fooled by the sweetness of bell peppers–they pack a powerful nutrition punch in the fight against disease.
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Roasted Red Pepper Soup
Bell peppers are most abundant in August and September, so make the soup during peak season to reap the nutritional and cost-efficient benefits. You can freeze extras for later in the year.
Recipe: Roasted Red Pepper Soup
Next: Garlic and Bell Pepper Farfalle >
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