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7 Ways With Black Beans

Give beef a vacation and say hello to black beans as this season's protein source. Hearty, delicious, and convenient, these nutrient-packed legumes add great flavor to any dish. — Story by Maureen Callahan


Photo: Will Dickey
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Beyond the Burrito

A long-time staple in Mexican dishes, black beans are gaining much-deserved popularity across the culinary board. Filled with fiber and protein, black beans make a welcome addition to everything from dips to salads to main courses. Try adding the canned or dried beans to lasagna, burgers, or even pizza for tasty, filling meal.

Next: Lime-Spiked Black Bean Dip >

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