20-Minute Pork Tenderloin
Make the "other white meat" your first choice for a flavorful weeknight meal. These dishes are ready in minutes.
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Pork Tenderloin with Olive-Mustard Tapenade
A combination of olives, plus balsamic vinegar and Dijon mustard, gives the Mediterranean-inspired tenderloin a tangy, slightly tart taste. While the pork is cooking, steam some couscous for a side dish, and your whole meal is ready in under15 minutes.
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