Grilling
Sweet and Hot
As long as you're already heating up the coals for barbecue, you might as well grill your dessert too.
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10/13 |
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Grilled Peaches with Vanilla Ice Cream
Grilling fresh peaches is easy–and you don't even have to peel them. Just cut peaches in half, remove the pits, and brush the cut sides with a little oil. Then sprinkle with cinnamon sugar, and grill just until the sugar melts.
Next: Grilled-Baked Apple Crisp >
Click photos below to view pages in this gallery
 Cream-Filled Grilled Pound Cake |
 Pineapple Satays with Coconut Caramel |
 Peach Ricotta Tart |
 Grilled Banana S'mores |
 Strawberry Napoleons |
 Chocolate Pizza with Apricot Preserves and Bananas |
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 Marinated Grilled Apples with Mint |
 Grilled Peaches with Vanilla Ice Cream |
 Grilled-Baked Apple Crisp |
 Rum-Spiked Grilled Pineapple with Toasted Coconut |
 More Desserts from the Grill |
Dish-of-the-Day Calendars
- The Daily Grill
- Enjoy a summer of sizzlin' good eats. See Today's Recipe
Tools
- Grill Timer
- Choose the type of food you're grilling, and we'll tell you at what temperature to cook and for how long.
- Sauce Seeker
- We will make matching a marinade, rub, sauce, or topping with your grilled fare a snap.
Grilling Videos
Outdoor Living Design Ideas
- From MyHomeIdeas.com
- Find Photos, Decorating Tips & How-Tos
- Browse Outdoor Area Inspirations
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