Gluten-Free, Casein-Free Desserts

Capitalize on the sweetness of fresh fruits and the versatility of ingredients such as eggs, nuts, and rice flour to create amazing desserts that also happen to be gluten- and casein-free.— Anne Cain, Senior Food Editor, MyRecipes.com

12/13

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Arctic Lime Freeze

Cool down with a tangy cream-free version of lime sherbet. The cream has been replaced with silken tofu, making it not only dairy-free but also filled with heart-healthy soy protein benefits.

Recipe: Arctic Lime Freeze

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Arctic Lime Freeze

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