Gluten-Free, Casein-Free Desserts

Capitalize on the sweetness of fresh fruits and the versatility of ingredients such as eggs, nuts, and rice flour to create amazing desserts that also happen to be gluten- and casein-free.— Anne Cain, Senior Food Editor, MyRecipes.com

3/13

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Mrs. Floyd's Divinity

Divinity is a classic candy make with granulated sugar, corn syrup, and stiffly beaten egg white. With the addition of chopped pecans, this divinity is crunchy, fluffy, and simply divine.

Recipe: Mrs. Floyd's Divinity

Next: Lemon Cloud with Strawberry-Mint Compote >

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