Show-Stopping Easter Desserts
Celebrate Easter with festive cakes, cookies, and tarts made with the fresh fruits of Spring.
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13/16 |
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Buttery Pound Cake
Toast slices of rich, buttery pound cake and serve with fresh berries, a scoop of vanilla ice cream, and a drizzle of chocolate sauce for a simple dessert that's packed with bright Spring flavor.
Recipe: Buttery Pound Cake
Next: Strawberry-Sugar Biscuit Trifle >
Click photos below to view pages in this gallery
 Sweet Easter Treats |
 Easter Egg Cookies |
 Crispy Easter Nests |
 Lemon Cloud with Strawberry-Mint Compote |
 Five-Spice Toasted-Coconut Roll with Tropical Fruit Compote |
 Easter Egg Kaleidoscopes |
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 Raspberry Sorbet and Meringue Sandwiches |
 Lemon Velvet Tart |
 Teapot Cake |
 Banana-Raspberry Cake with Lemon Frosting |
 Buttery Pound Cake |
 Strawberry-Sugar Biscuit Trifle |
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 Double Citrus Tart |
 More Dessert Ideas |
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