7 Ways With Eggs
Hardboiled, poached, scrambled, or slipped into casseroles, eggs are the quintessential comfort food and can be enjoyed for breakfast, lunch, brunch, or dinner.
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Poached Eggs with White Corn Polenta
Classic poached eggs get cozy on a creamy bed of polenta made with Parmesan and sweet corn. The whole thing takes less than 30 minutes to put together and is topped with crumbled crisp bacon and a homemade roasted red pepper salsa.
Recipe: Cranberry-Cherry Crumble
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