Seeing Green

Don't stop with wearing green–eat green as well. Spring is a great time to add more good-for-you, green-hued foods to your plate.

Green Beans with Bacon
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Green Beans with Bacon

Green beans remain one of the most popular green vegetables, and they're even better when topped with sautéed shallots and crumbled bacon.

Recipe: Green Beans with Bacon

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Green Beans with Bacon
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