Recipes with Soul
Celebrate Black History Month with savory African-American inspired dishes.
|
13/14 |
|
Spicy Pork Ribs
Harissa, a North African spice paste, is used as a marinade for these ribs. Southern meat recipes, whether grilled, broiled, or baked, often begin with a rub or marinade to add robust flavor to otherwise bland cut of meat. Pork was the preferred meat choice for ribs.
Recipe: Spicy Pork Ribs
Next: Hoppin' John with Mustard Greens >
Click photos below to view pages in this gallery
Follow us on Twitter
Become a Friend on Facebook
