7 Ways with Spaghetti

Everyone's favorite noodle shows its versatility as it jumps from traditional recipes to new-fangled whole-grain and Asian options.

Straw and Hay Alfredo with Roasted Asparagus
Becky Luigart-Stayner
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Straw and Hay Alfredo with Roasted Asparagus

A mixture of whole-wheat and regular pasta gives this cheesy Alfredo a beautiful two-tone appearance that adds appeal for first-time whole-grain noodle eaters. If asparagus isn't in season, substitute another roasted vegetable.

Recipe: Straw and Hay Alfredo with Roasted Asparagus

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