7 Ways With Cayenne
Fire up the flavor of everything from nuts to dessert with a pinch of this exotic red chili pepper.
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Beef Stew in Spicy Berbere Sauce
Ethiopian cooks favor a spice blend called berbere (made with cayenne, cumin, fenugreek, turmeric, cinnamon, cardamom, and paprika) to flavor savory dishes. Put it on beef chuck roast for a simple stew that simmers to perfection in two hours.
Recipe: Beef Stew in Spicy Berbere Sauce
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