7 Ways With Rotini
Rotini, also known as corkscrew pasta, is a great choice for chunky meat sauces and hearty soups because the spirals can trap the sauce or broth, making every bite a flavorful one.
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Rotini Salad with Kalamata Olive Dressing
The over-the-top flavor of this salad comes from roasted bell peppers, olives, garlic, and balsamic vinegar. If you want to make if a meatless main dish salad, just leave out the small amount of prosciutto.
Next: Roasted Vegetable-Rosemary Chicken Soup >
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