Delicious Pie–Any Way You Slice It
Serve dinner guests a mouthwatering pie that tastes as good as it looks. Whether you're a baking beginner or born with a sifter in hand, we've got the recipe for you.
Photo: Beth Dreiling Hontzas; Styling: Lisa Powell Bailey
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Double Apple Pie With Cornmeal Crust
Our users raved about this now award-winning pie (you're welcome, Mary E!). Don't skip the jelly in the filling–it's an absolute must.
Difficulty Level: Advanced
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