Recipes from Cooking Light, Southern Living, Sunset, Coastal Living, All You, Real Simple, and Health

Dine In for Fresh Seafood

Cook up these coastal favorites at the beach or at home.

Louisiana Crab Cakes with Creole Tartar Sauce
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Louisiana Crab Cakes with Creole Tartar Sauce

Crab cakes rank high as an all-time favorite appetizer or main dish meal. They cook quick–only 6 minutes per batch–and are a cinch to prepare. Get one step ahead by making the tartar sauce in advance.

Recipe: Louisiana Crab Cakes with Creole Tartar Sauce

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